Vegan Yack Attack on the Go!: Plant-Based Recipes for Your Fast-Paced Vegan Lifestyle – Quick & Easy – Portable – And More! – Make-Ahead

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Fair Winds Press #ad - You need options you can make in advance, take with you, or prepare quickly and easily once you get home. Plant-based recipes that fit your busy lifestyle! If you're a vegan and frequently on the go, it can be hard to eat well while still maintaining your plant-based lifestyle. Author jackie sobon, offering beautifully photographed recipes you not only want to eat, whether it’s at night, but can whip up in any slice of time you can carve out, the plant-based rockstar behind the blog Vegan Yack Attack, in the morning, will be your guide, or on a lazy Sunday.

Vegan Yack Attack on the Go!: Plant-Based Recipes for Your Fast-Paced Vegan Lifestyle - Quick & Easy - Portable - And More! - Make-Ahead #ad - Recipes include:no-bake apricot almond barsbeastly cauliflower breakfast burritoacorn squash chipsbagel hummus veggie SandwichWhole Wheat EmpanadasSheet Pan Squash TacosPressure Cooker Pesto Spaghetti SquashChickpea Tendies & WafflesLentil Balls with Zesty RicePeanut Butter S’mores DipPacked with everything from car breakfasts and work lunches, do anything, to airplane snacks and potluck fare, you'll feel confident knowing you can go anywhere,  and still eat delicious food.

    . Vegan yack attack on the Go! has all of these scenarios covered and more. It's the cookbook you'll use over and over again, with recipes developed for real life.

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Vegan Bowl Attack!: More than 100 One-Dish Meals Packed with Plant-Based Power

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Fair Winds Press #ad - Combine vegetables, complete, and whole grains in one dish to make a simple, protein, and nutritious meal with Vegan Bowl Attack! Bowl food. Inside you'll find more than 100 one-dish, plant-based bowls that feed every whim and fancy, created for you by author and vegan blogger extraordinaire Jackie Sobon.

Perfect for workday lunches, and even breakfast, delicious dinners, these are meals so good you'll soon forget plates even exist. It's a way of life. You don't have to be vegan to enjoy these recipes - you just need to love food! They're hearty and delicious, and sure to please any appetite. Fair Winds Pr.

Vegan Bowl Attack!: More than 100 One-Dish Meals Packed with Plant-Based Power #ad - It's a hash tag. It's a buffet for one. Beautiful and nourishing, vegan bowls are where it's at. We're talking about: peanut butter pretzel oatmeal biscuit nacho bowl tex-mex potato salad spicy sesame brussels Bites Smoky Corn Chowder Bread Bowl Mean Green Ramen Kimchi Bowl with Red Curry Almond Sauce Spicy Sushi Bowl Raw Apple Crisp S'mores Pudding Bowl Grab your bowl, your appetite, and this book, and get ready to dig in! Forks and spoons optional.

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Vegan Reset: The 28-Day Plan to Kickstart Your Healthy Lifestyle

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Houghton Mifflin Harcourt #ad - But it’s also invaluable for anyone vegan or not looking to kick-start healthier habits, whether to lose weight, become fitter, or simply cultivate a more balanced lifestyle. If you want to become a vegan and don’t know where to start, this is the ultimate guide. Fair Winds Pr. Kim-julie introduces you to the benefits of a reset; guides you through the 28-day meal plan; and finishes with additional recipes to carry you beyond the reset—all brought to life with her gorgeous photography throughout.

Vegan Reset: The 28-Day Plan to Kickstart Your Healthy Lifestyle #ad - A 28-day plan for new vegans or anyone looking to get their diet back on track, from the wildly popular creator of Brussels Vegan and Best of Vegan   No matter what diet you practice, a reset is a way to jump-start or refocus healthy habits and get your body to a state of optimum health. Here, prep, recipes, laid out day by day with meal plans, blogger and Instagrammer Kim-Julie Hansen of Best of Vegan and Brussels Vegan offers a practical and easy-to-follow program, shopping lists, and personal tips and inspiration.

With its emphasis on satisfying plant-based foods and its achievable 28-day plan, this program is a great way to meet your goals of health and well-being.

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The Wicked Healthy Cookbook: Free. From. Animals.

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Grand Central Life & Style #ad - Inside, you'll find informative sidebars and must-have tips on everything from oil-free and gluten-free cooking if you're into that to organizing an efficient kitchen. Celebrating the central role of crave-able food for our health and vitality, Chad and Derek give readers 129 recipes for everyday meals and dinner parties alike, and they also show us how to kick back and indulge now and then.

They believe that if you shoot for 80% healthy and 20% wicked, you'll be 100% sexy: That's the Wicked Healthy way. Fair Winds Pr. We're chefs and brothers who craft humble vegetables into the stuff of food legend. The chefs have pioneered innovative cooking techniques such as pressing and searing mushrooms until they reach a rich and delicious meat-like consistency.

The Wicked Healthy Cookbook: Free. From. Animals. #ad - We're proud graduates of the University of Common Sense who simply believe that eating more veg is good for you and good for the planet. The wicked healthy cookbook takes badass plant-based cooking to a whole new level. Everything we create is a bold marriage of delicate and punchy flavors, and crunchy textures-all with knife-sharp attention to detail.

Hi, we're Chad and Derek. Their drool-inducing recipes include sloppy BBQ Jackfruit Sliders with Slaw, and Grilled Peaches with Vanilla Spiced Gelato and Mango Sriracha Caramel.

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VBQ―The Ultimate Vegan Barbecue Cookbook: Over 80 Recipes―Seared, Skewered, Smoking Hot!

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The Experiment #ad - Plus, getting the perfect char on your asparagus and tofu, Horn and Mayer’s illustrated guide to tools and techniques takes the guesswork out of using a chimney starter, and more. Calling all vegans: it’s your turn at the grill!BBQ, make way for VBQ: smoky, succulent, and completely plant–based barbecued fare.

VBQ―The Ultimate Vegan Barbecue Cookbook: Over 80 Recipes―Seared, Skewered, Smoking Hot! #ad - You’ll be a vegan pitmaster in no time! Fair Winds Pr. Here are over 80 recipes to satisfy every craving for food that’s fresh and fiery: bbq classics: eggplant hot dogs, pulled mushrooms SandwichesSavory sides and sauces: Crunchy Coleslaw, Grilled Potato Salad, Cauliflower Cutlets, Cashew Sour CreamGlobal inventions: Eggplant Gyros, creativity, Vietnamese Pizza  Over 100 mouth–watering photos prove it: VBQ takes everything you love about BBQ and adds a kick of color, Tandoori Tofu Skewers, and flavor.

. Nadine horn and jörg mayer have transformed the art of grilling into a veggie lover’s feast—complete with Grilled Bok Choy and Peppered Tofu Steak and everything in between.

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Power Plates: 100 Nutritionally Balanced, One-Dish Vegan Meals

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Ten Speed Press #ad - Focused on the art of crafting complete, balanced meals that deliver sustained energy and nourishment, this book features 100 compelling and delicious recipes that just happen to be vegan. These 100 recipes for wholesome and nourishing vegan food from blogger, nutritionist, and Food52 author Gena Hamshaw help you make delicious vegan meals that deliver balanced and sustained energy.

Power Plates: 100 Nutritionally Balanced, One-Dish Vegan Meals #ad - . Photographs accompany each recipe, showing how Gena's simple techniques and fresh ingredients yield delicious meals. Every recipe contains the key macronutrients of healthy fats, which together make for a complete meal--things like Smoky Red Lentil Stew with Chard, and proteins, complex carbohydrates, and Falafel Bowls with Freekah and Cauliflower.

Fair Winds Pr. Additional tips and tricks for taking food on the go, and for cooking ahead on the weekend for quick weekday lunches and dinners, round out the collection.

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BOSH!: Simple Recipes * Amazing Food * All Plants

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William Morrow Cookbooks #ad - Fair Winds Pr. The book is jam-packed with fun, unpretentious and mega satisfying recipes, easy enough to be rustled up any night of the week. Always ensuring they stick to fresh, supermarket-friendly ingredients, BOSH! truly is "plant-based food for everyone". In bosh!, sumptuous desserts, hearty dinners, Ian and Henry share more than 100 of their favorite go-to breakfasts, crowd-pleasing party pieces, and incredible sharing cocktails.

Want to cook ridiculously good plant-based food from scratch but have no idea where to start? With over 100 incredibly easy and outrageously tasty all-plants meals, BOSH! will be your guide. Henry firth and ian theasby, creators of the world’s biggest and fastest-growing plant-based platform, BOSH!, are the new faces of the food revolution.

BOSH!: Simple Recipes * Amazing Food * All Plants #ad - Their online channels have well over one million fans and constantly inspire people to cook ultra-tasty and super simple recipes at home. It's enough to convince the staunchest of carnivores to give plants a whirl. Whether you're already sold on the plant-based lifestyle or you simply want to incorporate more meat, dairy and egg-free meals into your week, BOSH!  is your plant-based bible.

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The Vegan 8: 100 Simple, Delicious Recipes Made with 8 Ingredients or Less

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Oxmoor House #ad - All of the recipes are dairy-free and most are oil-free, gluten-free, Brandi offers suitable alternatives, and nut-free if not, and ideally tailored to meet the needs of an array of health conditions. Try bakery-style blueberry muffins, cajun veggie and potato chowder, fool ’Em “Cream Cheese” Spinach-Artichoke Dip, Skillet Baked Mac n’ Cheese, and No-Bake Chocolate Espresso Fudge Cake.

Her recipes rely on refreshingly short ingredient lists that are ideal for anyone new to plant-based cooking or seeking simplified, wholesome, family-friendly options for weeknight dinners. The effects have been life-changing. Five years ago, popular blogger brandi Doming of The Vegan 8 became a vegan, overhauling the way she and her family ate after a health diagnosis for her husband.

The Vegan 8: 100 Simple, Delicious Recipes Made with 8 Ingredients or Less #ad - Each of the 100 recipes uses just 8 or fewer ingredients not including salt, or water to create satisfying, pepper, comforting meals from breakfast to dessert that your family—even the non-vegans—will love. Fair Winds Pr.

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Vegan Burgers & Burritos: Easy and Delicious Whole Food Recipes for the Everyday Cook

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Page Street Publishing #ad - These next level veggie burgers and burritos are approachable for any chef, and Sophia’s mind blowing flavor combinations are unlike any other you’ve ever had. This book features 75 delicious recipes and 75 mouth-watering photos. Excite your tastebuds and feel satisfied and nourished with the unique and internationally inspired combinations that bring to together flavors even meat eaters will enjoy.

Sophia also includes notes on how to make some of the more exotic burgers and burritos accessible for kids and babies, and sauces like Sriracha Mayo and her coveted vegan sour cream recipe that she’s been perfecting for years. Say goodbye to dry, boring and overly processed and hello to easy, fun and delicious veggie burgers and burritos from Sophia DeSantis.

Vegan Burgers & Burritos: Easy and Delicious Whole Food Recipes for the Everyday Cook #ad - Recipes include smoky hawaiian, tangy black bean and Chiles and Curry burgers to burritos like Crispy Cauliflower “Fish”, Greek Orzo and Thai Burritos. All burgers and burritos are plant-based, gluten-free and refined-sugar free, and feature real, whole food ingredients, as well as side dish and sauce pairings.

Fair Winds Pr.

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Forks Over Knives: Flavor!: Delicious, Whole-Food, Plant-Based Recipes to Cook Every Day

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Harper Wave #ad - Forks over knives: flavor! showcases dozens of recipes—all exclusive to this book—accompanied by over eighty gorgeous photographs that capture the flavors of cuisines from around the world, including:Black Bean Chilaquiles with Fire-Roasted Tomatillo SalsaMoo Shu Vegetable Wraps with Hoisin SaucePolenta Pizza with Summer Garden VegetablesPersian Yellow Split Pea and Eggplant StewThai Red Curry Noodles with Stir-Fry VegetablesGerman Marble Cake with RaspberriesSure to please health-conscious eaters and the most discriminating palates, these oil-free, plant-based riffs on culinary favorites teach readers new techniques and introduce them to heady spice blends and a wide range of ethnic traditions from around the globe.

. The film revealed the indisputable link between the average American diet—heavy in meat, cancer, stroke, and refined foods—and heart disease, dairy, and diabetes. Convenient, and wildly creative, affordable, Forks Over Knives: Flavor! is a must-have for the health-conscious cook. Through its meal plans, and new york times bestselling cookbooks, whole grains, website, tubers, vegetables, and legumes isn’t just good for you, Forks Over Knives has proven that a diet based on fruits, it tastes good too.

Forks Over Knives: Flavor!: Delicious, Whole-Food, Plant-Based Recipes to Cook Every Day #ad - Now, forks over knives shows you how to take your whole-food kitchen to the next level, adding international flair to every meal. Fair Winds Pr. It also showed how, by focusing on a whole-food, these chronic illnesses could not only be prevented, plant-based diet, but sometimes even reversed. The first four-color forks over knives cookbook: head chef Darshana Thacker offers 150 delicious, all-new, easy-to-prepare whole-food, plant-based recipes for internationally inspired meals.

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Mindful Vegan Meals: Food is Your Friend

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Page Street Publishing #ad - Find recipes for fun homemade sauces and dressings, as well as naturally sweetened juices, snacks and treats to fuel your body and mind. Mushroom and white trufe oil risotto is a reminder that carbs are not the enemy, Self-Love Buddha Bowl with Baked Falafel is Maria’s go-to when she needs an energy boost and Easy Thai-Infused Coleslaw Salad represents a trip abroad that changed her whole way of thinking.

Nourishing vegan recipes for a healthy, confident YouIn this fearless cookbook, creator of FoodByMaria, Maria Koutsogiannis, shares the vibrant vegan recipes that paved her way to healing and self-acceptance. Her heartfelt stories and flavorful recipes will inspire confidence and joy in and out of the kitchen.

Mindful Vegan Meals: Food is Your Friend #ad - By opening up about her battle with bulimia―with honest accounts from the ups and downs of recovery and advice on creating a healthy, meaningful relationship with food―Maria’s story is that of a hopeful, supportive friend. Fair Winds Pr. Every nutrient-packed recipe marks a milestone for Maria―follow along as she makes delicious discoveries.

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